Soft and fluffy homemade vegan gluten-free cinnamon rolls you can serve at breakfast, brunch, on Christmas morning, or for dessert! Yes, they're 100% dairy-free, egg-free, and nut-free, plus to make them even more special, they’re topped with gooey vegan icing. Step-by-step images are included to show you how to make and bake them, plus, you...
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